GEYSER WITH SEA SALT

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Taking a bath with such a geyser will be not only pleasant, but also a useful pastime. Its almond oil will moisturize and nourish the skin, while the sweet and sensual aroma of ylang-ylang will cheer you up in seconds. Few guess how easy it is to make a bubbling geyser for a bath with your own hands. Meanwhile, its composition is so simple that any housewife in the kitchen has the right ingredients. The main thing is not to forget about the proportions and monitor the lack of moisture throughout the entire working process. To prepare a geyser, you must:
1 part of base oils (almond, coconut, olive, burdock, linseed, etc.)
2 parts filler (herbs, sea salt, clay, cream, etc.)
2 parts citric acid
4 parts baking soda
2-3 drops of essential oil
2-3 drops of food coloring
So, we will prepare everything you need for work:
1. Roomy bowl
2. The above ingredients. In this workshop, almond oil and ylang-ylang ether were used.
3. Tablespoon
4. Mold for making geysers

Mix soda, citric acid and oil until crushed. Citric acid must be ground in a coffee grinder or blender to a fine powder. After grinding, the acid should stand for a while, otherwise there is a risk of inhaling its volatile particles and burning the airways.

Add flavor with ylang-ylang essential oil. Its benefit is not only in a pleasant aroma, it can have a beneficial effect on the skin. It treats eczema and dermatitis. It is also a recognized aphrodisiac.

Then divide the resulting mixture into 2 equal parts. Add pink sea salt and a few drops of raspberry dye to one. We carefully rub everything.

In the second part, add yellow sea salt and turquoise dye. Also mix until smooth.

The consistency of both mixtures should be identical and resemble wet sand. When compressed in a fist, the mixture should not lose shape.

We take one of the halves of the form and begin to stack our color mixes one by one, thoroughly crushing them with your fingers. It is important to compact the mixture tightly into the mold, otherwise the geyser may simply fall apart.

We also fill in the second half of the form.

The next task is the most difficult in the whole process. It is necessary to force both forms against each other and, pressing firmly, connect them together, getting rid of the excess mixture.

Twisting the halves of the form a little, carefully remove them. First one.

And then another.

Now the geyser needs to be thoroughly dried to make it hard, and it is convenient to store it. This will take at least a day. After this time, you can immediately use a geyser, or pack it in a plastic wrap to protect it from moisture. Based on this recipe, you can also prepare soothing geysers with chamomile and lavender, invigorating geysers for morning baths with essential oils of lemon and grapefruit, as well as nutritious geysers based on cream and honey.